Updated Summer Lunch Menu

Starters:
Crab Dip $12
Fresh local crab, cream cheese & spices. Served with toasted crostinis

Tahini Hummus Platter $8
Fresh made tahini hummus served with pita points, carrots, celery and red peppers

Baked brie $12
Wrapped in puff pastry, with candied pecans, caramel, & apples

Soups:

Soup of the Day $6 cup / $9 bowl

Local She Crab Soup $7 cup / $10 bowl

Salads:
Pan seared fish of the day over mixed greens $12
Burgundy poached pears, bleu cheese, candied pecans & red wine vinaigrette

Chop Salad $8
Finely chopped Radicchio, Iceberg, Romaine, bacon, blue cheese, hard boiled eggs & croutons tossed in lemon basil dressing

Caesar or House Salad $8

Entrees:
Pan Seared Scallops $13
Pan seared sea Scallop over sticky rice cakes with a citrus soy glaze & asparagus

Wagyu Burger $13
8oz of Wagyu beef, lettuce, tomato, onion and cheese on a toasted Kaiser roll
Choice of side

Fish of the day Tacos $9
Blackened and served with lettuce, black beans, lime sour cream and pico de gallo
Side of Jasmine rice

Blackened Fish of the Day BLT $10
Toasted 9 grain bread, bacon, pickled red onion, romaine, tomato & herb aioli
Choice of side

Shrimp & Grits $14
Blackened local shrimp, andouille sausage, bell peppers, mushrooms, cheddar grits

Grilled Chicken Sandwich $9
Roasted red peppers, pickled red onions, greens, mozzarella cheese & chipotle Aioli
Choice of side

Chicken Salad Sandwich $8
On a 9 grain bread, lettuce, tomato & pickled red onions
Choice of side

Pesto Pasta $13
Penne pasta in a pesto sauce with sun dried tomatoes, mozzarella & artichoke hearts
Choice of chicken or shrimp

Crab Cake Sandwich $12
Fresh local crab, lettuce, tomato & herb aioli, toasted Kaiser roll
Choice of side

Thursday, August 4th, 2011 Specials No Comments

Dinner Menu for the week of July 13th

Starters:

Crab Dip $12
Baked with cream cheese & spices served with toasted crostinis

Tahini Hummus Platter $9
Fresh made tahini hummus served with pita points, carrots, celery and red peppers

Baked brie $12
Puff pastry wrapped brie wheel served with candied pecans, caramel & apples

Sautéed Shrimp $9
Shrimp in a spiced garlic butter sauce with grilled baguette bread

Second Course:
Poached Pears over mixed greens $7
Burgundy poached pears, bleu cheese, candied pecans & red wine vinaigrette

Chop Salad $8
Finely chopped Radicchio, Iceberg and Romaine, bacon, blue cheese & croutons tossed in lemon basil dressing

Side Caesar or House Salad $5

She Crab Soup $7 cup / $10 bowl
Made fresh from all local female crabs

Soup of the day $6 cup / $9 bowl
Ask your server for our current offering

Entrees:

Garlic crusted fish of the day $23
Roasted red potatoes, asparagus & lemon beurre blanc

Tuna Oscar $26
Blackened local tuna over a crispy potato nest with asparagus, local lump crab meat and hollandaise sauce

Pan Seared Scallops $26
Pan seared sea Scallops over sticky rice cakes, baby bok choy and a citrus soy glaze

Filet Mignon $30
8oz all natural filet dusted with porcini mushrooms, asparagus and roasted red potatoes and mushroom demi glace

Pasta Carbonara with Chicken or Shrimp $20
Linguini pasta, crispy bacon, caramelized onions and creamy parmesan

Lump Crab Cakes $27
Pan roasted red potatoes, andouille sausage, shrimp, onion & sweet corn

Grilled chicken breast $22
Ashley Farms chicken breast with rosemary garlic sauce, mashed potatoes and green beans

Shrimp & Grits $24
Blackened local shrimp, andouille sausage, bell peppers, mushrooms, cheddar grits

Wednesday, July 13th, 2011 Specials No Comments

Lunch Menu for the week for July 13th

Starters:
Crab Dip $12
Baked with cream cheese & spices served with toasted crostinis

Tahini Hummus Platter $9
Fresh made tahini hummus served with pita points, carrots, celery and red peppers

Baked brie $12
Wrapped in puff pastry, with candied pecans, caramel, & apples

Soups:
Soup of the Day $6 cup / $9 bowl
Local She Crab Soup $7 cup / $10 bowl

Salads:
Pan seared fish of the day over mixed greens $12
Burgundy poached pears, bleu cheese, candied pecans & red wine vinaigrette

Chop Salad $8
Finely chopped Radicchio, Iceberg, Romaine, bacon, blue cheese & croutons tossed in lemon basil dressing

Caesar or House Salad $8

Entrees:
Pan Seared Scallops $13
Pan seared sea Scallop over sticky rice cakes with a citrus soy glaze & bok choy

Wagyu Burger $13
8oz of Wagyu beef, lettuce, tomato, onion and cheese on a toasted Kaiser roll
Choice of side

Fish of the day Tacos $9
Blackened and served with lettuce, black beans, lime sour cream and pico de gallo
Side of Jasmine rice

Blackened Fish of the Day BLT $10
Toasted 9 grain bread, bacon, pickled red onion, romaine, tomato & herb aioli Choice of side

Shrimp & Grits $14
Blackened local shrimp, andouille sausage, bell peppers, mushrooms, cheddar grits

Crab Cake Sandwich $12
Fresh local crab, lettuce, tomato & herb aioli, toasted Kaiser roll
Choice of side

Grilled Chicken Sandwich $9
Roasted red peppers, pickled red onions, mozzarella cheese & Chipotle Aioli
Choice of side

Chicken Salad Sandwich $8
On a 9 grain bread, lettuce, tomato, & pickled red onions
Choice of side

Pasta Carbonara $13
Cream sauce, parmesan, caramelized onions, choice of chicken or shrimp

Wednesday, July 13th, 2011 Specials No Comments

Get your 4th of July reservations in quick!

4th of July is one of the busiest days on the waterfront and reservations are a must. Our limited courtyard seating still has some room available for prime time.  Seating for watching the fireworks will start at 7:30pm for both inside and out. The fireworks should start around 9:15.

There is nothing like watching the fireworks go off above your head while enjoying a martini and the finest food on the island. See you then!

 

Monday, June 27th, 2011 Specials No Comments

Lunch menu for the week of June 27th

Starters:

Crab Dip $12
Baked with cream cheese & spices served with toasted crostinis

Tahini Hummus Platter $9
Fresh made tahini hummus served with pita points, carrots, celery and red peppers

Baked brie $12
Wrapped in puff pastry, with candied pecans, caramel, & apples

 

Soups:

Soup of the Day $6 cup / $9 bowl

Local She Crab Soup $7 cup / $10 bowl

 

Salads:

Pan seared fish of the day over mixed greens $12
Burgundy poached pears, bleu cheese, candied pecans & red wine vinaigrette

Chop Salad $8
Finely chopped Radicchio, Iceberg, Romaine, bacon, blue cheese & croutons tossed in lemon basil dressing

Caesar or House Salad $8

 

Entrees:

Pan Seared Scallops $13
Pan seared sea Scallop over sticky rice cakes with a citrus soy glaze & bok choy

Wagyu Burger $13
8oz of Wagyu beef, lettuce, tomato, onion and cheese on a toasted Kaiser roll. Choice of side

Fish of the day Tacos $9
Blackened and served with lettuce, black beans, lime sour cream and pico de gallo
Side of Jasmine rice

Blackened Fish of the Day BLT $10
Toasted 9 grain bread, bacon, pickled red onion, romaine, tomato & herb aioli Choice of side

Shrimp & Grits $14
Blackened local shrimp, andouille sausage, bell peppers, mushrooms, cheddar grits

Crab Cake Sandwich $12
Fresh local crab, lettuce, tomato & herb aioli, toasted Kaiser roll. Choice of side

Grilled Chicken Sandwich $9
Roasted red peppers, pickled red onions, mozzarella cheese & Chipotle Aioli. Choice of side

Chicken Salad Sandwich $8
On a 9 grain bread, lettuce, tomato, & pickled red onions. Choice of side

Pasta Carbonara $13
Cream sauce, parmesan, caramelized onions, choice of chicken or shrimp

Monday, June 27th, 2011 Specials No Comments

Hours:

Lunch: 11:30am - 3pm Monday - Saturday Dinner: 5pm - 9pm Monday - Saturday

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