Lunch Specials for Tuesday, August 10th

Jerk pork tenderloin on toasted sourdough with pepperjack cheese, Haitian style slaw and a Myer’s Rum glaze  $10

Grilled chicken topped with bacon, lettuce, tomato, cheddar cheese and chipotle-pineapple barbeque sauce  $12

Caprese salad with yellow and red grape tomatoes, mixed greens, fresh mozzarella and a lemon basil vinaigrette  $9

Mahi Tacos with orange soy glaze, lettuce, and fruit salsa in flour tortillas served with salsa fresca and tortilla chips  $10

Soups:

Chilled corn:  Cup $6 Bowl $9

Shrimp Bisque:  Cup $7 Bowl $10

Fish of the day:

Wahoo

Veg of the day:

Sautéed zucchini