Lunch specials for Wednesday, July 28th

Lunch:

Tuna salad with capers, kalamata olives, red onion, lettuce and tomato on toasted sourdough. $9

Local green tomato in a herb-panko crust, lightly fried and served on toasted 9 grain bread with applewood bacon, romaine and lemon herb aioli. $10

Grilled Mahi-Mahi tacos with fire roasted salsa, shredded lettuce and tortilla chips. $10

Grilled Salmon pita with hummus, kalamata olives, roasted red peppers and romaine. $10

Soups:

Chilled Carrot: Cup $6 Bowl $9

Mushroom, beef & 3 pepper soup: Cup $7 Bowl $10

Fish of the day:

Tuna

Veg of the day:

Squash and zucchini