Dinner specials for Wednesday, July 28th
Dinner:
Butter poached lobster over sautéed mushrooms in a creamy linguini alfredo with garlic bread. $23
Grilled Salmon over olive oil garlic roasted baby potatoes, green beans and a three mustard sauce. $25
Charbroiled double bone pork chop served atop white rice with roasted green chile sauce, sweet corn and caramelized onions. $24
Local pan seared Wahoo over a roasted red potato hash with fresh corn, andouille sausage, onions and a spicy Old Bay rémoulade. $24
Soups:
Chilled Carrot: Cup $6 Bowl $9
Mushroom, beef & 3 pepper soup: Cup $7 Bowl $10
Fish of the day:
Tuna
Veg of the day:
Squash and zucchini
Summer Sipper wine specials:
Rasins Gaulois, Beaujolais red, France: $25 bottle
J Cuvée 20, Sparkling White Brut, CA: $40 bottle
