Archive for June 1st, 2010
Tuesday Taps and Tapas
| June 1, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| June 7, 2010 | ||
| 9:00 pm | ||
| June 8, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| June 15, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| June 22, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| June 29, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| July 13, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| July 20, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| July 27, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| August 3, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| August 10, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| August 17, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| August 24, 2010 | ||
| 5:00 pm | to | 9:00 pm |
| August 31, 2010 | ||
| 5:00 pm | to | 9:00 pm |
The best way to unwind after a day at work or while on vacation is to join us for Taps and Tapas Tuesdays. Any pint of beer (or a glass of house wine) and our tapas plate for $15 while seated outside or in the bar area.
It doesn’t end here! Check out the other participating restaurants until 9Pm followed by live music at Poor Richards from 8-11. Check out ManteoWaterfrontRestaurants.com for more information.
Participating restaurants:
Ortegaz, Poor Richards, Magnolia Steam Bar and Full Moon Cafe
Tuesday Night Taps and Tapas
Any pint of beer (or a glass of house wine) and our tapas plate for $15.
Tonight’s tapas:
Mini crab cakes with lemon butter sauce
Pecan crusted salmon over pesto
BBQ buttered shrimp with crostinis
Taps:
Fest – Weeping Radish
Fire Rock – Kona Brewing Co.
Fat Tire – New Belgium
Arrogant Bastard – Stone Brewing
Hennepin – Brewery Omegang
Milk Stout – Left Hand
Strawberry Blond – Carolina Brewing
#9 – Magic Hat
Blue Moon – Miller Coors
Bud Light – InBev
It doesn’t end here! Check out the other participating restaurants until 9Pm followed by live music at Poor Richards from 8-11.
Participating restaurants: Ortegaz, Poor Richards, Magnolia Steam Bar and Full Moon Cafe
Dinner specials for Tuesday, June 1st
Starter:
Mandarin tuna lola rosa lettuce wraps with a spicy peanut sauce. $12
Dinner:
Herb crusted Colorado rack of lamb stuffed with mushroom duxelle and served over gruyere au gratin potatoes with asparagus and thyme infused veal glace. $33
Pecan crusted salmon with basmati rice, organic broccoli and cauliflower, garnished with honey-basil tomato chutney. $28
Chipotle-pineapple BBQ tilefish over toasted macadamia and coconut rice with ginger soy wilted spinach. $26
Soups:
Cream of mushroom with caramelized onions: Cup $6 Bowl $9
Chile braised chicken with cilantro cream: Cup $7 Bowl $10
Fish of the day:
Tile fish
Summer Sipper wine specials:
Rasins Gaulois, Beaujolais red, France: $25 bottle
J Cuvée 20, Sparkling White Brut, CA: $40 bottle
