Lunch Specials for Tuesday May 25th

Lunch:

House pulled pork BBQ sandwich on a toasted Kaiser roll with lettuce and caramelized onions. $8

Pan fried softshell crab on a toasted Kaiser bun with lettuce, tomato, and red pepper aioli. $12

Pepper herb crusted filet medallion over an au gratin potato cake with asparagus and truffled honey – thyme veal reduction. $14

Burgundy beef with mushrooms and baby green beans over jasmine rice. $10

Chicken and tuna salad duo over field greens tossed with lemon-berry vinaigrette and marinated cucumbers. $10

Soups:

Broccoli and cheddar: Cup $6 Bowl $9

Southwest smoked seafood chowder with cilantro cream: Cup $7 Bowl $10

Fish the day:

Tilefish

Veg of the day:

Squash & asparagus medley