Lunch specials for Tuesday November 11th

Lunch:

Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese & dijonnaise in a flour wrap.  $9

Grilled steak wrapper with mozzarella, caramelized onion, roasted red peppers and mixed baby greens, & herb aioli in an herb tortilla.  $9

Beef short rib and asparagus pasta with caramelized onions and fettuccine, tossed in a roasted garlic cream sauce.  $13

Southwest salad topped with blackened yellowfin Tuna with mixed greens, cucumbers and corn salsa tossed in a spicy ranch dressing. $9

Vegetable lasagna with creamy spinach layered with butternut squash and rutabaga. $10

Soups:

Apple and Rutabaga:   Cup $6 Bowl $9

Shrimp, andouille sausage & bell peppers:   Cup $7 Bowl $10

Veg of the Day:

Broccoli & Cauliflower