Thanks for a great year!

Thanks for a great first year. We will see you in the spring!

-Alan & Holly Hall

Saturday, December 5th, 2009 Specials No Comments

Lunch specials for Saturday November 28th

Lunch:

Grilled chicken wrapper with Mozzarella, roasted red peppers, chipotle aioli and mixed greens with choice of side. $9

Turkey and brie with raspberry preserves on toasted sourdough loaf with choice of side. $8

Barbecue and bacon Kobe burger with cheddar cheese, barbecue sauce, lettuce and tomato on a kaiser roll with choice of side. $12

Soups:

Apple and Rutabaga: Cup $6 Bowl $9

Scallop, Cauliflower, and Potato: Cup $7 Bowl $10

Veg of the Day:

Baby green beans and carrots

Beer of the week:

Fat Tire, New Belgium Brewery $3 pint

Saturday, November 28th, 2009 Specials No Comments

Lunch specials for Thrusday November 19th

Lunch:

Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese shredded lettuce & dijonnaise in a herb tortilla. $9

Shrimp and grits with cheddar cheese , sauteed mushrooms, tomato and baby green beans. $11

Sliced barbequed pork tenderloin sandwich with pecans, pickled onions, baby spinach and grilled pineapple on a toasted sourdough loaf. $9

Grilled tenderloin and asparagus pasta with fettuccine and caramelized onion in a roasted garlic parmesan cream sauce with toasted pine nuts .$12

Greek salad with lemon cured salmon, iceberg and baby greens with feta cheese, kalamata olives, red onions, red peppers and a red wine vinaigrette. $10

Soups:

Apple and Rutabaga: Cup $6 Bowl $9

She crab: Cup $7 Bowl $10

Veg of the Day:

Baby green beans and carrots

Thursday, November 19th, 2009 Specials No Comments

Lunch specials for Monday November 16th

Lunch:

Pesto crusted Mahi sandwich with tomato and spinach pesto aioli. $9

Tilefish wrap – tender chunks of Tilefish with shredded lettuce, sour cream, salsa and cheddar cheese in a herb wrap. $8

Blackened yellowfin Tuna on toasted sourdough loaf with pickled red onion, baby spinach, tomato and roasted red pepper aioli. $9

Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese & dijonnaise in a flour wrap. $9

Vegetable lasagna with creamy spinach layered with butternut squash and rutabaga. $7

Soups:

Apple and Rutabaga: Cup $6 Bowl $9

Shrimp, andouille sausage & bell peppers: Cup $7 Bowl $10

Veg of the Day:

Broccoli & Cauliflower

Monday, November 16th, 2009 Specials No Comments

Lunch specials for Tuesday November 11th

Lunch:

Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese & dijonnaise in a flour wrap.  $9

Grilled steak wrapper with mozzarella, caramelized onion, roasted red peppers and mixed baby greens, & herb aioli in an herb tortilla.  $9

Beef short rib and asparagus pasta with caramelized onions and fettuccine, tossed in a roasted garlic cream sauce.  $13

Southwest salad topped with blackened yellowfin Tuna with mixed greens, cucumbers and corn salsa tossed in a spicy ranch dressing. $9

Vegetable lasagna with creamy spinach layered with butternut squash and rutabaga. $10

Soups:

Apple and Rutabaga:   Cup $6 Bowl $9

Shrimp, andouille sausage & bell peppers:   Cup $7 Bowl $10

Veg of the Day:

Broccoli & Cauliflower

Tuesday, November 10th, 2009 Specials No Comments
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