Thanks for a great year!
Thanks for a great first year. We will see you in the spring!
-Alan & Holly Hall
Lunch specials for Saturday November 28th
Lunch:
Grilled chicken wrapper with Mozzarella, roasted red peppers, chipotle aioli and mixed greens with choice of side. $9
Turkey and brie with raspberry preserves on toasted sourdough loaf with choice of side. $8
Barbecue and bacon Kobe burger with cheddar cheese, barbecue sauce, lettuce and tomato on a kaiser roll with choice of side. $12
Soups:
Apple and Rutabaga: Cup $6 Bowl $9
Scallop, Cauliflower, and Potato: Cup $7 Bowl $10
Veg of the Day:
Baby green beans and carrots
Beer of the week:
Fat Tire, New Belgium Brewery $3 pint
Lunch specials for Thrusday November 19th
Lunch:
Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese shredded lettuce & dijonnaise in a herb tortilla. $9
Shrimp and grits with cheddar cheese , sauteed mushrooms, tomato and baby green beans. $11
Sliced barbequed pork tenderloin sandwich with pecans, pickled onions, baby spinach and grilled pineapple on a toasted sourdough loaf. $9
Grilled tenderloin and asparagus pasta with fettuccine and caramelized onion in a roasted garlic parmesan cream sauce with toasted pine nuts .$12
Greek salad with lemon cured salmon, iceberg and baby greens with feta cheese, kalamata olives, red onions, red peppers and a red wine vinaigrette. $10
Soups:
Apple and Rutabaga: Cup $6 Bowl $9
She crab: Cup $7 Bowl $10
Veg of the Day:
Baby green beans and carrots
Lunch specials for Monday November 16th
Lunch:
Pesto crusted Mahi sandwich with tomato and spinach pesto aioli. $9
Tilefish wrap – tender chunks of Tilefish with shredded lettuce, sour cream, salsa and cheddar cheese in a herb wrap. $8
Blackened yellowfin Tuna on toasted sourdough loaf with pickled red onion, baby spinach, tomato and roasted red pepper aioli. $9
Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese & dijonnaise in a flour wrap. $9
Vegetable lasagna with creamy spinach layered with butternut squash and rutabaga. $7
Soups:
Apple and Rutabaga: Cup $6 Bowl $9
Shrimp, andouille sausage & bell peppers: Cup $7 Bowl $10
Veg of the Day:
Broccoli & Cauliflower
Lunch specials for Tuesday November 11th
Lunch:
Chicken Cordon Bleu wrap, grilled chicken breast, Smithfield ham, Swiss cheese & dijonnaise in a flour wrap. $9
Grilled steak wrapper with mozzarella, caramelized onion, roasted red peppers and mixed baby greens, & herb aioli in an herb tortilla. $9
Beef short rib and asparagus pasta with caramelized onions and fettuccine, tossed in a roasted garlic cream sauce. $13
Southwest salad topped with blackened yellowfin Tuna with mixed greens, cucumbers and corn salsa tossed in a spicy ranch dressing. $9
Vegetable lasagna with creamy spinach layered with butternut squash and rutabaga. $10
Soups:
Apple and Rutabaga: Cup $6 Bowl $9
Shrimp, andouille sausage & bell peppers: Cup $7 Bowl $10
Veg of the Day:
Broccoli & Cauliflower
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